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Wine Tastings at the Kemet Estate

Wine And Cheese

The Experience

Indulge in an exclusive wine tasting experience curated for your special occasion at The Kemet Estate. Led by renowned Sommelier Chris Gaither and Master Chef Daryl Shular, this elevated culinary experience pairs exceptional wines with expertly crafted cuisine in a luxurious and intimate setting. Whether celebrating a milestone, hosting a private gathering, or simply enjoying a refined evening with guests, this unforgettable experience blends sophistication, flavor, and connection.

The Sommelier

Chris Gaither is a Master Sommelier with the Court of Master Sommeliers Americas. He is one of only four Black Master Sommeliers worldwide. His early wine training included an internship at The French Laundry before he advanced through roles as a sommelier and wine director. In 2018, he and his wife, Master Sommelier Rebecca Fineman, co-founded the restaurant and wine bar Ungrafted in San Francisco. Master Sommelier Gaither has also served as Brand Ambassador and Director of Wine Education for Brown Estate Vineyards in Napa Valley, where he focused on education and direct-to-consumer engagement. He is an adjunct instructor at the San Francisco Wine School and is known for using hospitality and education to help broaden representation in the wine industry.

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The Chef

Daryl Shular became an American Culinary Foundation (ACF) Certified Master Chef (CMC) in 2014; the ACF’s highest culinary designation. He was the first African American and minority to successfully pass the 130-hour; eight-day test known as the Master Chef exam.  He has received over twelve gold medals and eight awards in local and national competitions, won a gold medal with the ACF United States Culinary Olympic Team. CMC Shular was also one of the youngest chefs ever inducted into The History Makers (2005). He is the founder and CEO of Daryl Shular Hospitality Group and The Shular Institute. He will provide the food pairing during the wine tasting.

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